recipe
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Homesick for Mama’s Cooking: Filipino Garlic Rice
Like other Filipino boys growing up, my brothers and I would wake up on Saturday mornings to the sound of spitting oil and the hiss of garlic, a pungent cloud of hot allium filling the house. It was instinctual: Mom was thirty seconds from adding the last night’s rice to the pan. A minute or…
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Summer Berry Compote + News
I’m the worst kind of blogger: I start gung-ho about a project (ahem, this blog) but then! Something shiny over there! WANT. That’s the case now. I haven’t posted since February because, well, I got a job! I’m Assistant Editor over at Wine Enthusiast Magazine. I’ve been working for both the print and online components since starting,…
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Sunday Dinner: Soba Noodle Salad
It’s so easy to come home from a long day at work (in my case, 10 hours managing a wine shop, which is not as glamorous or lovely as it sounds) and. Just. Give. Up. Preparing food is the last thing on my mind, but obviously, a guy’s gotta eat. Oh, and feed the Sig…
Joseph Hernandez 